Chicken Enchilada Casserole
Chicken Enchilada Casserole is an moderately easy dinner. Made with 1 doz. corn tortillas, 1 can cream of mushroom soup, 1 can cream of chicken soup, 1 c. milk and 1 onion, chopped, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut tortillas in 1-inch strips.
Mix all other ingredients and layer tortillas and mixture in a 9 x 13-inch pan.
Top with additional cheese.
Bake at 350Β° for 45 minutes.
π· Perfect Pairings
Complete your meal with these
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