Chicken Enchilada Casserole
Chicken Enchilada Casserole is an moderately easy Mexican dinner you can prepare in just 54 minutes. Made with c. cooked, boned, cut up chicken, cream of chicken soup, soup can milk, small can chopped green chilies and medium onion, chopped, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Put chicken, soup, milk, onion, and chilies in pot and bring to boil.
Tear tortillas and stir into mixture.
Alternate mixture layers with cheese, ending with cheese on top.
Bake at 325Β° for approximately 25 minutes.
Serve with homemade salsa.
πΉ If you have a rotisserie chicken make this for dinner
πΉ If you have a rotisserie chicken make this for dinner
πΉ If you have a rotisserie chicken make this for dinner
π· Perfect Pairings
Complete your meal with these
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