Chicken Enchilada(Microwave)
Chicken Enchilada(Microwave) is an moderately easy dinner. Made with 2 1/2 c. diced, cooked chicken, 1 (15 oz.) can evaporated milk, 1 can condensed cream of chicken soup, 1 pkg. taco seasoning mix and 1/2 c. chopped celery, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
In 2-quart casserole, mix all the ingredients.
Microwave on High for 11 to 13 minutes.
Rotate dish 1/2 turn; cook 5 minutes.
π· Perfect Pairings
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