Chicken Enchiladas

Chicken Enchiladas

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Chicken Enchiladas is an moderately easy dinner. Made with 1/8 tsp. cloves, 5 tbsp. butter, 1 bay leaf, 1/2 tsp. ground cumin (optional) and 3 garlic cloves, crushed, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Combine all ingredients except chicken. Simmer 25 to 30 minutes over low heat. Remove bay leaf and all lemon slices.

Add chicken, stirring well. Simmer for 25 minutes longer.

Fill tortilla wrappers with chicken mixture.

Put in 9 x 13 inch dish (or larger). Spread sauce on them and cover with Jack cheese (shredded).

Put in oven at 400Β° until cheese is melted.

🍷 Perfect Pairings

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