Chicken Enchiladas
Chicken Enchiladas is an moderately easy dinner. Made with 2 c. cooked chicken, 2 c. cheddar cheese, grated, 1/4 c. chopped green onions, 1/4 c. milk and 1 pt. sour cream, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Fry eight tortillas in frying pan with 1 tablespoon of oil until soft.
Roll chicken, cheese and onions into tortillas.
Mix sour cream, soup and a little milk.
Pour a little mixture on the bottom of a 9 x 13-inch pan.
Put in the enchiladas and pour the rest of the mixture on top.
Top with cheese.
Bake at 350Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
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