Chicken Enchiladas
Chicken Enchiladas is an moderately easy dinner. Made with 1 large onion, chopped, 3 tbsp. butter, 1 can cream of mushroom soup, 1 can cream of chicken soup and 1/2 c. chicken broth, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Brown onion in butter.
Combine soups, broth and Ro-Tel tomatoes.
Add chicken; mix well.
Butter 9 x 13-inch dish. Layer chips and chicken mixture and layer of cheese.
Bake at 325Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
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