Chicken Enchiladas
Chicken Enchiladas is an moderately easy dinner. Made with 3 tbsp. vegetable oil, 1 green pepper, minced, 1 medium onion, minced, 2 stalks celery, minced and 1 (16 oz.) can tomatoes, crushed, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Saute vegetables, except tomatoes, in oil for 4 to 5 minutes. Add tomatoes, chicken stock, tomato sauce and seasonings.
Simmer for 30 minutes.
π· Perfect Pairings
Complete your meal with these
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