Chicken Fajitas
Chicken Fajitas is an moderately easy dinner. Made with 3 chicken breasts, cut into 1-inch strips, or could use round steak, 1/2 c. salsa, 1/4 c. lemon or lime juice, garlic powder and 3 green or red bell peppers, cut into strips, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Marinate chicken in salsa, juice and garlic for 1 to 8 hours. Saute onions and peppers until limp.
Add chicken and marinade and cook down to sauce.
Roll into heated corn tortilla shells.
Top with sour cream and more salsa.
Serves 4 to 6.
π· Perfect Pairings
Complete your meal with these
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