Chicken Fajitas
Chicken Fajitas is an moderately easy dinner. Made with 4 skinned, boneless chicken breast halves, 1/3 c. lemon juice, 2 tbsp. vegetable oil, 2 cloves garlic, chopped and 2 tsp. chicken flavor instant bouillon, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
In plastic bag, combine lemon juice, vegetable oil, garlic and bouillon.
Marinate chicken in this 2 hours or overnight (the longer you marinate the better).
Remove from marinade; grill or broil as you like, basting frequently.
Slice chicken into strips; place on tortillas.
Top with cheese and garnishes.
Fold and eat.
π· Perfect Pairings
Complete your meal with these
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