Chicken in a Biscuit
Chicken In A Biscuit is an moderately easy dinner. Made with chicken breasts, grated cheese (velveeta or cheddar), 1/2 c. butter, melted, 1 can cream of chicken soup and 1/2 can broth, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Boil chicken breasts, debone and chop.
Mix chicken, cheese and melted butter.
Form fist shaped balls and roll in crescent rolls. Bake at 375Β° until brown.
While the rolls are baking, mix the soup, broth and milk.
Pour over rolls and put back in oven until mixture thickens, 15 to 20 minutes.
π· Perfect Pairings
Complete your meal with these
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