Chicken in Mushroom Gravy(Crock-Pot)
Chicken In Mushroom Gravy(Crock-Pot) is an easy slow-cooker meal. Made with 1 3-lb. chicken cut up or 3 whole breasts, salt and pepper, 1/4 c. dry white wine or chicken broth, 1 10-3/4 oz. can cream of mushroom soup and 1 4-oz. can sliced mushrooms, drained, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Place chicken pieces in Crock-Pot.
Season with salt and pepper.
Mix liquid and soup; pour over chicken.
Add mushrooms. Cover and cook on Low 7-9 hours (High
3-4 hours).
Recipe may be doubled for a larger Crock-Pot.
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