Chicken Kabobs Hawaiian

Chicken Kabobs Hawaiian

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Chicken Kabobs Hawaiian is an moderately easy dinner. Made with 1/2 c. soy sauce, 1 c. pineapple juice, 1/4 c. brown sugar, 1/8 tsp. onion powder and 1/4 tsp. ground ginger, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

In a medium nonmetallic bowl, combine all marinade ingredients.

Mix well.

Set aside. Alternate chicken, green pepper, pineapple, onion and tomatoes on 6 (10-inch) skewers. Place kabobs on grill about 8-inches from medium-hot coals.

Cook 10 to 15 minutes or until chicken is no longer pink, turning and brushing frequently with marinade.

Serve over a bed of rice. Makes 6 servings.

🍷 Perfect Pairings

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