Chicken Macaroni Casserole
Chicken Macaroni Casserole is an moderately easy dinner. Made with 1 2/3 c. elbow macaroni, 2 c. diced cooked chicken, 4 oz. shredded process american cheese or cheddar, 1 can cream of chicken soup and 1 c. milk, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Cook macaroni according to package directions.
Rinse with cold water and drain.
Combine with chicken, soup, milk, pimiento and the 4 ounces of cheese.
Turn into a 2-quart casserole.
Bake covered for about 45 minutes at 350Β°.
Uncover, top with remaining cheese, bread crumbs, and dot with butter.
Return to oven until bread crumbs brown and cheese melts.
π· Perfect Pairings
Complete your meal with these
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