Chicken-Noodle Casserole
Chicken-Noodle Casserole is an moderately easy dinner. Made with 4 chicken breasts or 1 whole chicken, 1 (12 oz.) pkg. wide noodles, 1 stick oleo, 1 onion, chopped and 1 bell pepper, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Saute onion and bell pepper in oleo.
First cook chicken (save broth).
Bone and skin chicken.
Cut in bite size pieces.
Cook noodles in broth.
Mix all together until cheese is slightly melted.
Bake in a 9 x 13-inch pan at 350Β° for about 30 minutes.
π· Perfect Pairings
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