Chicken Noodle Casserole
Chicken Noodle Casserole is an easy dinner. Made with 2 c. chicken, cooked and cubed, 1 can cream of mushroom soup, 1/2 c. shredded cheddar cheese, 1/2 pkg. wide egg noodles and 2 oz. velveeta cheese, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook the egg noodles in the broth left from the chicken; drain.
Reserve 1 cup of broth for the casserole.
Mix the Velveeta cheese, soup and the chicken.
Top with the shredded Cheddar cheese and bake at 350Β° for 20 minutes or until bubbling around edges.
π· Perfect Pairings
Complete your meal with these
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