Chicken Noodle (Chicken and Rice) Soup

Chicken Noodle (Chicken and Rice) Soup

⏱️ Ready in 1h 28m πŸ₯„ Prep 16 min πŸ”₯ Cook 1h 12m πŸ‘₯ 4 servings πŸ‘οΈ 16 views

Chicken Noodle (Chicken And Rice) Soup is an moderately easy soup you can prepare in about 1 hour 28 minutes. Made with to 6 c. chicken stock, chicken meat, cut from broiler-fryer chicken, medium onion, to 3 stalks celery and to 3 medium carrots, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ‘¨β€πŸ³ Instructions

In large stockpot, heat chicken stock (reference other recipe)

Sweat onion, celery and carrots

Cut into 1-inch cubes

Add sweated vegetables to chicken stock

Return cooked chicken pieces to the soup

Heat to boiling

Reduce heat to simmer

Add noodles (or rice) and cook until tender

Add salt and pepper to taste.

🍷 Perfect Pairings

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