Chicken Noodle Soup
Chicken Noodle Soup is an moderately easy dinner. Made with 2 1/2 lb. chicken, cut up, 4 carrots, cut into 1/2-inch slices, 1 tbsp. accent, 1/4 tsp. pepper and 2 c. uncooked thin noodles, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat all ingredients except noodles until boiling; reduce heat. Cover and simmer until chicken is done, about 45 minutes.
Skim fat if needed.
π· Perfect Pairings
Complete your meal with these
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