Chicken Noodle Soup
Chicken Noodle Soup is an moderately easy dinner. Made with 1 whole fryer, 3 tbsp. onion flakes, 5 chicken bouillon cubes, 1/2 c. celery, chopped and 1/2 c. carrots, chopped, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook fryer, onion flakes and chicken bouillon cubes until chicken is tender enough to fall off bone.
Take chicken out of pot to debone.
While chicken is being deboned, cook celery and carrots in broth until tender.
Put chicken pieces and noodles in pot and cook until noodles are tender.
π· Perfect Pairings
Complete your meal with these
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