Chicken Noodle Soup
Chicken Noodle Soup is an impressive soup you can prepare in about 1 hour 50 minutes. Made with . chicken, cut up (stewing chicken), qt. water, (14 oz.) chicken broth, celery ribs, chopped and divided and carrots, chopped and divided, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Combine chicken, water, broth, half of the celery, carrots, onions, green pepper, pepper and bay leaf; bring to a boil
Simmer 2 1/2 hours or until chicken is tender
Remove chicken
When cool enough to handle, remove meat from bones and cut up
Set chicken aside
Strain broth and skim fat
Return to kettle
Add salt and remaining ingredients
Simmer 10 to 12 minutes
Add noodles and chicken
Simmer 12 to 15 minutes.
π· Perfect Pairings
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