Chicken Pecan Tarts
Chicken Pecan Tarts is an moderately easy dessert you can prepare in about 1 hour 32 minutes. Made with . butter or margarine, c. finely chopped pecans, c. finely chopped cooked chicken, c. chopped celery and c. mayonnaise or salad dressing, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
In a large skillet, melt butter; add pecans and saute until lightly browned
In a bowl, combine chicken, celery, mayonnaise, mustard, cream cheese, salt and nutmeg
Add pecans; mix well
Separate biscuits; roll each into a 4-inch circle
Press into 10 foil bake cups, letting dough cover bottom and sides
Place bake cups in muffin pans
Spoon chicken mixture into bake cups
Bake at 425Β° for 12 minutes or until crust is golden brown
Yield: 10 servings.
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