Chicken Stir-Fry
Chicken Stir-Fry is an moderately easy dinner. Made with 1 whole zucchini, 1 white onion, 1 c. carrots, 1 c. celery and 2 lb. boneless skinless chicken strips, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut all vegetables into chunks.
In a deep frying pan or wok, add oil, chicken and vegetables.
Cook on medium high for 5 minutes.
Stir occasionally.
Add oregano, salt, pepper and garlic powder and simmer for 10 minutes or until chicken is thoroughly cooked.
Serve over white rice and enjoy!
Serves 5.
π· Perfect Pairings
Complete your meal with these
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