Chicken Stir-Fry
Chicken Stir-Fry is an moderately easy dinner. Made with 1 tbsp. oil, 1/2 lb. boneless chicken, 2/3 c. sliced carrots, 1/2 c. broccoli florets and 1 medium onion, sliced, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat oil in skillet.
Cook chicken and vegetables, stirring constantly, 5 minutes.
Add Cup-a-Soup, blended with water. Bring to a boil, then simmer 5 minutes until sauce thickens. Serve over hot vermicelli or rice.
π· Perfect Pairings
Complete your meal with these
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