Chicken Stir-Fry

Chicken Stir-Fry

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Chicken Stir-Fry is an moderately easy dinner. Made with 1 lb. chicken breasts, cut in strips, 1 tbsp. vegetable oil, 3 tsp. soy sauce, 1 tsp. garlic powder and 1 can golden mushroom soup, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Brown chicken breast in oil until chicken is cooked through. Add golden mushroom soup, soy sauce and garlic powder.

Mix well. Cook for a few minutes.

Stir in frozen broccoli.

Cover and cook until broccoli is tender, stirring occasionally.

Make rice as directed.

Serve over rice.

🍷 Perfect Pairings

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