Chicken Stir-Fry
Chicken Stir-Fry is an moderately easy dinner. Made with 3 tbsp. soy sauce, 2 tbsp. dry sherry, 1 tbsp. cornstarch, 2 cloves garlic, minced and 2 tbsp. olive oil, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine soy sauce, sherry, cornstarch, garlic and 1/4 cup water; set aside.
In wok, stir-fry chicken in hot oil 2 minutes. Add veggies, stir-fry for 4 minutes.
Add soy sauce mixture, cook and stir until slightly thickened.
π· Perfect Pairings
Complete your meal with these
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