Chicken Stir-Fry

Name: Chicken Stir-Fry
Ingredients: 1 1/2 to 2 c. cooked diced chicken; 1 bag California style frozen vegetables; 1 green pepper, cut into strips; 1 onion, cut into strips; 1/2 cabbage head, cut up; any other vegetables you like; 2 c. rice, cooked; soy sauce

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Chicken Stir-Fry is an moderately easy dinner. Made with 1 1/2 to 2 c. cooked diced chicken, 1 bag california style frozen vegetables, 1 green pepper, cut into strips, 1 onion, cut into strips and 1/2 cabbage head, cut up, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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🔗 Recipe adapted from RecipeNLG-Full

#Stir fry #Stir fried #Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

1 1/2 to 2 c. cooked diced chicken

1 bag California style frozen vegetables

1 green pepper, cut into strips

1 onion, cut into strips

1/2 cabbage head, cut up

any other vegetables you like

2 c. rice, cooked

soy sauce

👨‍🍳 Instructions

In skillet, sauté chicken in a little olive oil.

Add vegetables.

Saute about 6 or 7 minutes.

Don't overcook!

Add rice (or serve separately), then soy sauce to taste.

Add any other sauces you prefer, such as teriyaki sauce.

🍷 Perfect Pairings

Complete your meal with these

🥗 Sides

🥂 Drinks

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🍷 Perfect Pairings

🥗 Sides

🥂 Drinks

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