Chicken Stir-Fry
Chicken Stir-Fry is an moderately easy dinner. Made with 2 c. diced chicken, 1 (10 oz.) bag stir-fry vegetables, 1/4 c. soy sauce, 1 (8 oz.) jar picante sauce and 8 oz. grated cheese, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook chicken; add water, soy sauce, picante sauce, garlic salt and stir-fry vegetables.
Cook until heated, about 20 minutes on medium heat.
Add instant rice.
Cook another 5 minutes.
Turn off.
Add grated cheese on top.
Cover.
Let set 5 minutes or until cheese melts.
π· Perfect Pairings
Complete your meal with these
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