Chicken Sub-Gum

Name: Chicken Sub-Gum
Prep time: 18 min
Cook time: 40 min
Yield: 4
Ingredients: 4 chicken breasts; 1 c. celery; 1 c. sliced water chestnuts; 2 Tbsp . cornstarch; 1/2 tsp . soy sauce; 1 c. canned or fresh mushrooms; 1 c. sliced onions; 1 c. cold water; 1 tsp . instant chicken bouillon

⏱️ Ready in 58 min 🥄 Prep 18 min 🔥 Cook 40 min 👥 4 servings 👁️ 3 views

Chicken Sub-Gum is an moderately easy dinner you can prepare in just 58 minutes. Made with chicken breasts, c. celery, c. sliced water chestnuts, . cornstarch and . soy sauce, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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#Chicken #Under 1 Hour #Dinner

📊 At a Glance

Prep 18 min

Cook 40 min

Serves 4

Difficulty Medium

🛒 Ingredients

4 chicken breasts

1 c. celery

1 c. sliced water chestnuts

2 Tbsp . cornstarch

1/2 tsp . soy sauce

1 c. canned or fresh mushrooms

1 c. sliced onions

1 c. cold water

1 tsp . instant chicken bouillon

👨‍🍳 Instructions

Stir-fry chicken in small amount of oil in wok or skillet. Remove.

Stir-fry raw vegetables until transparent.

Mix together rest of ingredients.

Put chicken pieces, vegetables and liquid together in skillet and thicken.

Serve on rice and Chinese noodles.

🍷 Perfect Pairings

Complete your meal with these

🥗 Sides

🥂 Drinks

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🍷 Perfect Pairings

🥗 Sides

🥂 Drinks

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