Chicken Veggie Stir-Fry
Chicken Veggie Stir-Fry is an easy dinner. Made with 1/2 c. salad dressing, 4 chicken breast (halves, 2 lb.), cut into thin strips, 1/4 tsp. garlic powder, 3 c. fresh cut up vegetables and 3 tsp. soy sauce, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Heat 2 tablespoons salad dressing in large skillet.
Add chicken and garlic powder.
Add veggies.
Stir-fry until chicken is cooked.
Reduce heat; stir in remaining dressing and soy sauce. Serve over hot cooked rice.
π· Perfect Pairings
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