Chile Salsa(Hot Tomato-Pepper Sauce)

Name: Chile Salsa(Hot Tomato-Pepper Sauce)
Ingredients: 5 lb. tomatoes; 1 lb. onions; 3 tsp. salt; 2 lb. chile peppers; 1 c. vinegar (5%); 1/2 tsp. pepper

👁️ 5 views

Chile Salsa(Hot Tomato-Pepper Sauce) is an moderately easy dinner. Made with 5 lb. tomatoes, 1 lb. onions, 3 tsp. salt, 2 lb. chile peppers and 1 c. vinegar (5%), this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

★ ★ ★ ★ ★ — (0 ratings)

⬇️ Jump to Recipe

🔗 Recipe adapted from RecipeNLG-Full

#Salsa #Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

5 lb. tomatoes

1 lb. onions

3 tsp. salt

2 lb. chile peppers

1 c. vinegar (5%)

1/2 tsp. pepper

👨‍🍳 Instructions

Caution

Rubber gloves while handling chilies or wash hands thoroughly with soap and water before touching your face. Peel and prepare chile peppers as follows: Wash and dry chilies. Slit

Pepper

Its side to allow steam to escape. Peel peppers using one of the following methods.