Chili-Bean-Soup
Chili-Bean-Soup is an moderately easy dinner. Made with 1 large onion, chopped, 1/2 lb. ground beef, 1 can campbell's tomato soup (10 1/2 oz.), 1 (16 oz.) can kidney beans and salt and pepper to taste, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown ground beef quickly over medium-high heat, stirring with potato masher.
Drain well; remove from heat and put in bowl.
In same skillet, brown onion slightly.
Add meat, kidney beans and tomato soup.
Simmer 15 to 20 minutes.
Add seasonings to taste.
π· Perfect Pairings
Complete your meal with these
/871741-5c0d0ac003ce4e6cb0493e8f9431fd0b.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment