Chili Beer Chicken
Chili Beer Chicken is an moderately easy dinner. Made with 2 1/2 to 3 lb. chicken, cut up, 1/2 c. all-purpose flour, 1/2 tsp. salt, 1/2 tsp. pepper and 6 tbsp. butter, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 325Β°.
Combine flour, salt and pepper.
Dredge chicken in flour to coat.
Melt butter in a skillet.
Add chicken and 1 sliced onion.
Cook until chicken is brown on all sides. Place chicken and cooked onion in a large baking dish.
Combine beer and chili sauce.
Pour over chicken.
Place remaining sliced onion on top of chicken.
Bake 45 minutes.
Serves 4.
π· Perfect Pairings
Complete your meal with these
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