Chili Con Carne

Chili Con Carne

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Chili Con Carne is an moderately easy dinner. Made with 2 to 3 tbsp. butter, melted, 1/2 c. onion, chopped, 1 to 2 lb. ground beef, 1 3/4 c. canned tomatoes and 2 c. canned kidney beans, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Saute the onion in the butter.

Add ground beef and cook until well done.

Add 1 3/4 cups canned tomatoes and some water.

Add the beans, salt, bay leaf, sugar and chili powder.

Cover and cook slowly for about 1 hour.

Serve with tortillas or crackers.

🍷 Perfect Pairings

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