Chili, Corn, Cheddar Casserole
Chili, Corn, Cheddar Casserole is an easy dinner. Made with 4 c. leftover chili, 2 pkg. jiffy corn muffin mix, 3 oz. grated cheese, 3 oz. cream cheese and 1 can whole kernel corn, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Place chili in buttered casserole.
Mix muffin mix as directed.
Add cheese and corn.
Pour over top of chili.
Let bake 30 to 45 minutes or until lightly brown at 300Β°.
π· Perfect Pairings
Complete your meal with these
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