Name: Chilled Mexican Appetizer
Prep time: 26 min
Cook time: 120 min
Yield: 4
Cuisine: Mexican
Ingredients: 1 (9 oz.) can commercial bean dip; 1 (6 oz.) can tomato paste; 1 (4 oz.) can chopped green chilies, drained; 2 avocados, peeled and chopped; 2 small tomatoes, chopped; 2 tsp . lemon juice; 1 1/2 c. sour cream; 1/2 c. mayonnaise; 1 (1 1/4 oz.) pkg. taco seasoning mix; 1 small green pepper, chopped; 1 bunch green onions, chopped; 1 (4 1/2 oz.) can chopped ripe olives, drained; 2 1/2 c. shredded sharp Cheddar cheese

Chilled Mexican Appetizer

⏱️ Ready in 2h 26m 🥄 Prep 26 min 🔥 Cook 2h 👥 4 servings 🌍 Mexican 👁️ 17 views

Chilled Mexican Appetizer is an impressive Mexican snack you can prepare in about 2 hours 26 minutes. Made with (9 oz.) can commercial bean dip, (6 oz.) can tomato paste, (4 oz.) can chopped green chilies, drained, avocados, peeled and chopped and small tomatoes, chopped, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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👨‍🍳 Instructions

Combine bean dip, tomato paste and green chilies; spread mixture in a 12-inch round platter with sides.

Combine chopped avocados, tomatoes and lemon juice; toss and arrange evenly over the bean mixture; set aside.

Combine sour cream, mayonnaise and taco seasoning mix; spoon over avocado mixture. Combine green pepper, green onions and ripe olives; sprinkle over sour cream layer.

Top with cheese.

Cover and chill for 2 hours.

Serve with tortilla chips.

Yields 12 cups.

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