Chinese Chicken Salad

Name: Chinese Chicken Salad
Prep time: 18 min
Cook time: 48 min
Yield: 4
Cuisine: Chinese
Ingredients: 1/2 tsp . dry mustard; 2 tsp . soy sauce; 2 Tbsp . sugar; 1 Tbsp . sesame oil (optional); 3 Tbsp . Marukan rice vinegar; 1/4 c. salad oil; 2 to 3 boneless chicken breasts, boiled; 1 head lettuce; Maifun or Be Hon noodles

⏱️ Ready in 1h 6m 🥄 Prep 18 min 🔥 Cook 48 min 👥 4 servings 🌍 Chinese 👁️ 19 views

Chinese Chicken Salad is an moderately easy Chinese salad you can prepare in about 1 hour 6 minutes. Made with . dry mustard, . soy sauce, . sugar, . sesame oil (optional) and . marukan rice vinegar, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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#Salad #Chinese

📊 At a Glance

Prep 18 min

Cook 48 min

Serves 4

Difficulty Medium

🛒 Ingredients

1/2 tsp . dry mustard

2 tsp . soy sauce

2 Tbsp . sugar

1 Tbsp . sesame oil (optional)

3 Tbsp . Marukan rice vinegar

1/4 c. salad oil

2 to 3 boneless chicken breasts, boiled

1 head lettuce

Maifun or Be Hon noodles

👨‍🍳 Instructions

Mix the first 6 ingredients together and set aside.

Fry noodles in hot oil (only takes seconds) a little at a time (noodles will puff up).

Cut up chicken in thin strips.

Cut up lettuce in strips.

Mix chicken and lettuce well.

Pour mixture over all and mix.

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