Chinese Coleslaw
Chinese Coleslaw is an moderately easy dinner. Made with 16 oz. coleslaw mix (shredded cabbage and carrots), 1 bunch green onions, chopped, 1 package beef ramen oodles of noodles, 1/2 c. slivered almonds and 1/2 c. sunflower seeds, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Saute broken noodles and almonds in margarine until almost brown.
Mix together dressing ingredients.
Pour dressing over cabbage mix and onions.
Mix in noodles, almonds and sunflower seeds.
Serve immediately.
(Noodles tend to get stiff if they sit too long.)
π· Perfect Pairings
Complete your meal with these
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