Name: Chinese Marinated Vegetable Salad
Prep time: 28 min
Cook time: 56 min
Yield: 4
Cuisine: Chinese
Ingredients: 2 1/2 c. vinegar; 2 c. sugar; 1 Tbsp . salt; 1/4 tsp . black pepper; 1 (17 oz.) can peas, drained; 1 (15 1/2 oz.) can French green beans, drained; 1 (16 oz.) can bean sprouts, drained; 1 (10 oz.) can white Shoe Peg corn, drained; 1 (15 oz.) can water chestnuts, drained and sliced; 1 (4 oz.) can sliced mushrooms, drained; 1 (2 oz.) jar chopped pimento, drained; 1 small cauliflower, broken into flowerets; 1 c. chopped green pepper; 1 purple onion, thinly sliced and separated into rings

Chinese Marinated Vegetable Salad

⏱️ Ready in 1h 24m 🥄 Prep 28 min 🔥 Cook 56 min 👥 4 servings 🌍 Chinese 👁️ 19 views

Chinese Marinated Vegetable Salad is an impressive Chinese salad you can prepare in about 1 hour 24 minutes. Made with c. vinegar, c. sugar, . salt, . black pepper and (17 oz.) can peas, drained, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.