Chinese Slaw

Chinese Slaw is an easy dinner. Made with 1 (16-20 oz.) pkg. of slaw or use one head of cabbage and chop, 1 bunch of green onions, sliced thinly, 1 c. sunflower seed kernels, 1 pkg. slivered almonds and 2 pkg. ramen oriental noodles, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

🔗 Recipe adapted from RecipeNLG-Full