Chipped Beef and Chicken Breasts
Chipped Beef And Chicken Breasts is an easy dinner. Made with chicken breasts, 2 pkg. chipped beef, 2 cans cream of mushroom soup, bacon and 16 oz. sour cream, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Debone and skin chicken breasts.
Lay the cut up chipped beef into buttered 9 x 13-inch pan.
Wrap chicken breasts in bacon; put in over the beef.
Pour cream of mushroom soup (2 cans) and the sour cream over the chicken.
Serve with rice.
π· Perfect Pairings
Complete your meal with these
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