Chocolate Brandy Fondue
Chocolate Brandy Fondue is an easy Swiss dessert. Made with 1 (6 oz.) pkg. semi-sweet chocolate chips, 1 tbsp. water, 2 tbsp. heavy cream and 2 tbsp. orange liqueur, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Put chocolate chips, water and cream into a sauce warmer. Stir over moderate heat on stove until chocolate melts and mixture is smooth.
Remove from heat and stir in orange liqueur.
Keep warm over candle and dip in angel cake pieces, strawberries, oranges and the like.
Serves 8.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment