Chocolate Brownie Pie
Chocolate Brownie Pie is an moderately easy dinner. Made with 4 tbsp. butter, 2 sq. unsweetened chocolate, 1/2 c. sugar, 1/2 c. milk and 1/4 c. flour, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
In 2-quart saucepan, over low heat, melt butter and chocolate, stirring occasionally.
Remove saucepan from heat.
With wire whisk, beat in sugar, milk, flour, corn syrup, vanilla, salt and eggs until melted.
Stir in walnuts.
Pour chocolate mixture into pie crust.
Bake pie in preheated 350Β° oven 30 minutes or until filing is set and puffed.
Serve with ice cream, if you like.
π· Perfect Pairings
Complete your meal with these
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