Chocolate Brownies
Chocolate Brownies is an moderately easy dinner. Made with 1/4 lb. margarine, 1 c. sugar, 4 eggs, 1 c. plus 1 tbsp. flour and 1/2 tsp. baking powder, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream shortening; add sugar.
Beat well.
Next add 2 eggs at a time.
Beat after each addition.
Mix flour and baking powder; add to mixture.
Beat well.
Add nut meats.
Spray 10 x 16-inch pan; spread batter and bake at 350Β° for 20 to 25 minutes. Brownies may be frosted with powdered sugar icing.
π· Perfect Pairings
Complete your meal with these
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