Chocolate Caramel Brownies
Chocolate Caramel Brownies is an moderately easy dinner. Made with 1 box german chocolate cake mix (betty crocker supermoist), 1/3 c. evaporated milk (5.33 fluid oz.), 3/4 c. melted butter, 1 (14 oz.) pkg. light caramels and 1/3 c. evaporated milk, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Combine cake mix, 1/3 cup evaporated milk and melted butter and press half of dough into a 9 x 13-inch pan.
Bake at 350Β° for 6 minutes.
π· Perfect Pairings
Complete your meal with these
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