Chocolate Cheesecake Pie
Chocolate Cheesecake Pie is an easy dinner. Made with 1 (8 oz.) pkg. cream cheese, softened, 1/3 c. sugar, 1 tsp. vanilla, 1 (8 oz.) container cool whip (chocolate) and 1 no bake pie crust (any kind), this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Beat cream cheese, sugar and vanilla with wire whisk until smooth.
Gently stir in whipped topping.
Spoon into crust. Refrigerate at least 4 hours.
Serves 8.
π· Perfect Pairings
Complete your meal with these
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