Chocolate Chess Pie
Chocolate Chess Pie is an moderately easy dinner. Made with 8 or 9 in. pie crust, 1/4 c. butter or margarine, 1 1/2 1 oz. squares of chocolate (unsweetened), 1 1/2 c. sugar and 1 tbsp. flour, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 350Β°.
Place butter and chocolate in small saucepan and melt, stirring constantly.
Pour mixture into a small bowl; add sugar, flour, milk, eggs, salt and vanilla.
Beat mixture at moderate speed 5-7 minutes until thick and creamy (scrape bowl occasionally with spatula).
Pour into unbaked pie crust and bake 40-45 minutes until filling is firm.
π· Perfect Pairings
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