Chocolate Chip Cheese Cake Brownies
Chocolate Chip Cheese Cake Brownies is an easy dinner. Made with 2 (20 oz.) pkg. refrigerated chocolate chip cookie dough, frozen, 2 (8 oz. each) pkg. cream cheese, softened, 1 egg, 1/4 c. sugar and 1/2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Preheat oven to 350Β°.
Cut frozen dough into 1/4-inch thick slices.
Cover bottom of 9 x 13-inch baking pan with 1/2 of the dough to form crust.
Bake 10 minutes.
Beat cream cheese, egg, sugar and vanilla with electric mixer on medium speed until well blended.
Spread over crust.
Top with remaining dough.
Bake 35 minutes or until golden brown.
Refrigerate.
Makes 18.
π· Perfect Pairings
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