Chocolate Chip Cheesecake Pie
Chocolate Chip Cheesecake Pie is an moderately easy dinner. Made with 6 oz. cream cheese, softened, 1 egg, 1 tsp. vanilla, 1 tsp. flour and 1 (14 oz.) can sweetened condensed milk, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Preheat oven to 350Β°. Beat cream cheese until fluffy.
Gradually beat in the sweetened condensed milk until smooth.
Add egg and vanilla.
Toss chips with flour; add to mixture.
Pour into crust.
Bake 35 minutes or until center springs back when touched.
Cool and top with Chocolate Glaze (recipe follows).
Refrigerate leftovers.
π· Perfect Pairings
Complete your meal with these
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