Chocolate Chip Ice Cream
Chocolate Chip Ice Cream is an easy dinner. Made with 2 c. whipping cream, 2 c. half and half, 1 c. sugar, 1 tbsp. vanilla extract and 2/3 c. chocolate chips, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Combine all ingredients, except chocolate chips, in cream canister.
Stir until sugar is dissolved.
Freeze as directed. Add chocolate chips immediately after freezing.
Yields approximately 1 1/2 quarts.
π· Perfect Pairings
Complete your meal with these
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