Chocolate Chip-Nut Brownies
Chocolate Chip-Nut Brownies is an moderately easy dinner. Made with 1/2 c. butter or oleo, 1/2 c. white sugar, 1/2 c. brown sugar, 2 c. flour and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Combine first 6 ingredients together.
Beat egg yolks with 1 tablespoon water.
Add to mixture.
Put in 9 x 13-inch pan and sprinkle nuts and chocolate chips over top.
Beat egg whites with 1 1/4 cups brown sugar.
Put over top.
Bake at 350Β° for 25 to 30 minutes.
π· Perfect Pairings
Complete your meal with these
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