Chocolate Fettuccine
Chocolate Fettuccine is an moderately easy dinner. Made with 1 lb. flour, pinch of salt, 12 eggs, 4 1/2 c. milk and 1 tbsp. oil, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Mix all ingredients together.
Refrigerate overnight.
Heat frypan that has very thin coat of oil, preferably a paper towel that has oil on it.
Make crepes as thin as possible.
Cook both sides.
Let cool individually.
Cut crepes into 1/4-inch wide strips. Toss fettuccine with sweetened whipped cream and top with chocolate sauce.
π· Perfect Pairings
Complete your meal with these
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